As you all know by now Granola is my jam! I don’t know where in the world I would be if I didn’t have granola to fall back on time and time again.
We are talking chunks the size of my hands and that’s wonderful. With the holiday season upon us, the trend of giving edible gifts is taking over, and I couldn’t be happier because this means that everyone I love gets to enjoy granola as much as I do. This granola is my take on a gift that’s thoughtful, delicious, and a little bit different; tie on your aprons and let’s get baking!
Whether you’re enjoying it over breakfast, as a snack, or gifting it to someone special, it’s sure to bring joy. The blend of spices, the richness of nuts, and the hint of chocolate create a delightful harmony of flavours.
If you’re thinking about gifting this I would suggest making it no more than a week prior to gifting and storing it in an airtight jar until you see the lucky receiver. The granola will last a month if it was ignored (which would never ever happen) so if you’re gifting it you can let them know that they can savour the goodness!
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