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Banana Walnut Bread

This Banana Walnut Bread is both vegan, gluten free and the perfect dessert, snack or breakfast. Easy to make and lasts for a few days if you don't eat it all first!

WELL it’s been a while since I posted anything on my blog. Gotta be honest, I don’t REALLY have a valid reason. Summer has been busy but I do apologize for my lack of engagement here. Pinky swear I will get better😍

So how are you doing anyway? How is your next phase going? Are you fearful, confused, excited? Are you still going strong in the banana bread department? Amazing how the last 4 months has put banana bread on top for all us bakers out there so you might be like WHAT, ANOTHER BANANA BREAD? The answer is yes and trust me, you won’t be disappointed. It truly is a delicious VEGAN GLUTEN FREE bread that is refined sugar free. Want the recipe? Let’s be honest, we can never have too many….

Banana Walnut Bread

Teri-Ann Carty
This Banana Walnut Bread is both vegan, gluten free and the perfect dessert, snack or breakfast. Easy to make and lasts for a few days if you don't eat it all first!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 1 hour
Course Bread, Breakfast, Desserts & Sweets

Equipment

  • oven
  • loaf pan

Ingredients
  

  • 2 cups gluten-free flour blend
  • ½ cup date sugar
  • ¼ cup coconut sugar
  • 3 tsp baking powder
  • ¼ tsp salt
  • 2 tsp true cinnamon
  • 3 Medium Ripe Bananas 1 and 1/3 cups mashed
  • ½ cup cashew milk
  • 3 tbsp avocado oil
  • 1 flax egg (1 tbsp flax + 2 1/2 tbsp warm water)
  • ½ cup chopped walnuts

Instructions
 

  • Preheat the oven to 350. Grease and line a loaf pan with parchment paper.
  • In a large bowl prepare flax egg and set aside.
  • In a large measuring cup, sift dry ingredients together.
  • Add mashed banana, milk and oil on top of prepared flax egg and whisk to combine.
  • Add dry to wet and mix thoroughly. Pour batter into the prepared pan and sprinkle with walnuts.
  • Bake for 55-60 minutes or until the toothpick comes out clean. Leave in the pan to rest for 10 minutes and then remove onto a wire rack. Let cool completely before slicing.
Keyword baked, banana bread, bread, dairy free, gluten free, plant based, vegan

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