Home » Tahini Brown Butter Rice Crispy Treats
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If you’ve been following my recipe journey, you’ll know I love putting a healthy twist on classic treats. Today, I’m excited to share my latest creation: the Tahini Brown Butter Rice Crispy Treat. This recipe has taken social media by storm, and for a good reason! If you have no idea what I am talking about let me get you up to speed. These Tahini Brown Butter Rice Crispy Treats are quite literally the most delicious snack I’ve had in quite some time. Brown Butter and Tahini in ONE treat?! Yes please. The crunch is perfection, the richness from the brown butter and the tahini all just work too perfectly together. You kind of have to try them to understand it.
One major component of these treats begins with the art of browning butter. If you haven’t tried this before, you’re in for a treat! Browning the butter adds a depth of flavor, a nutty aroma that’s unique and next level. We then take this mixture and lovingly combine it with organic puffed rice and hemp seeds, creating a delightful texture that’s both crunchy and smooth. The puffed rice is like little clouds of joy, and the hemp seeds add a subtle nuttiness and a punch of protein. The real magic happens when you press this beautiful blend into a pan and let it set in the freezer. The anticipation is real, but trust me, it’s worth the wait!
This rice crispy recipe is packed with protein, making it an ideal snack for post-workout, mid-day munchies, or even a late-night treat. The best part? You get all the sweetness without the guilt, thanks to natural sweeteners like maple syrup. I’ve been over the moon with your feedback and love for this recipe. It inspires me to keep experimenting and bringing you more recipes that tick all the boxes – protein-rich, guilt-free, and absolutely indulgent. At the end of the day, it’s all about finding the balance between nurturing our bodies and treating our taste buds.
Food Photographer and Recipe Developer based in Toronto, Canada.
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7 Responses
Can I use vegan butter?
yes, the browning process may differ slightly but it should work!
Thank you, I love it. 😍
hi. can i use almond flour instead if protein powder?
Is this 1/3 cup butter after browning or before?
Hey Renee, 1/3 cup butter before browning. I hope this helps!