Spring is officially around the corner! Vaccines are now rolling out and while we aren’t out of this covid mess yet, I am feeling a little more hopeful that spring and summer will look a whole lot brighter than this past winter. Spring as I have written about in the past was never my favourite season. It was too wet, damp and cold but just like the seasons, perspectives can change too. Now I see growth, expansion and rejuvenation. Spring is renewal and after winter it is literally a breath of fresh air.
Nothing says Spring like green. The leaves start to find their way back, grass sheds its brownish hue and new growth starts to appear. I have been dreaming about green donuts for a couple of weeks now and couldn’t wait to whip some up for you guys. The green gets its sheen from the superfood spirulina. There are blue and green spirulinas so choose whatever colour calls to you. For these, I chose green but I’m thinking I’ll do a mixed batch for fun next time I bake them.
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