Homemade gummies with gelatin are a lot easier to make than you might think! These Passionfruit Mango Gummies are tart, fruity, and made with real ingredients like passionfruit juice, fresh mango, lemon, turmeric honey, and grass-fed gelatin. They're a fun and healthy snack that is also super easy to customize with different fruits and juices.
Place juice and fresh mango into a blender and blend to combine.
Add to a small pot, add lemon juice and bring to a gentle simmer.
Remove from the heat and sprinkle gelatine on top. Use a silicone whisk to combine.
Pour mixture through a fine mesh sieve into a glass measuring cup.
You can use the mini dropper that comes with the moulds, or pour straight from the measuring cup.
Place moulds on a flat surface like a cutting board and transfer to the fridge to cool for a minimum of 2 hours.
Pop them out of the moulds and transfer to a tupperware or glass container with a lid.
Store in the fridge.
Watch How to Make Homemade Passionfruit Mango Gummies
Notes
Any fruit juice will work.
Any fruit will work!
Any moulds will work. You could also use an 8x8 pan and cut them into squares.
Nutrition
Nutrition Facts
Homemade Passionfruit Mango Gummies
Serving Size
1 gummy
Amount per Serving
Calories
19
% Daily Value*
Fat
0.1
g
0
%
Saturated Fat
0.01
g
0
%
Polyunsaturated Fat
0.01
g
Monounsaturated Fat
0.02
g
Sodium
3
mg
0
%
Potassium
51
mg
1
%
Carbohydrates
4
g
1
%
Fiber
0.2
g
1
%
Sugar
4
g
4
%
Protein
1
g
2
%
Vitamin A
183
IU
4
%
Vitamin C
8
mg
10
%
Calcium
3
mg
0
%
Iron
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
*Macros are provided as an estimate for convenience. Your final numbers will vary depending on ingredient brands, substitutions, and how you portion the recipe.