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–+ servings
overhead view of grey bowl of air fryer peaches, with homemade ice cream and granola topping by teri-ann carty

Air Fried Peaches

A super simple recipe because we all deserve a break! Bust out your air fryer and get ready to be WOWED because this easy dessert will have you hooked. I don't often say something is mandatory in a recipe BUT the sea salt in this recipe IS. Just a pinch at the end. It truly transforms the dessert from good to UNREAL.
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Servings: 2
Author: Teri-Ann Carty
Prep Time: 15 minutes
Total Time: 15 minutes

Equipment

  • air fryer

Ingredients

  • 1 peach
  • 1 tbsp olive oil
  • vanilla ice cream
  • ¼ cup granola
  • pinch sea salt
US Customary - Metric

Instructions

  • Pre heat air fryer to 350 for 3 minutes.
  • Slice peach in half, remove pit.
  • Brush inside and outside of peach and place in the air fryer basket.
  • Cook for 9 minutes, turn over and cook for another 9.
  • Once fruit is done, place in a bowl. Top with ice cream, granola, maple syrup and sea salt.

Notes

If you don't have an airfryer, you could grill or panfry your peaches!

Nutrition

Nutrition Facts
Air Fried Peaches
Serving Size
 
1 g
Amount per Serving
Calories
165
% Daily Value*
Fat
 
10
g
15
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
6
g
Sodium
 
15
mg
1
%
Potassium
 
151
mg
4
%
Carbohydrates
 
18
g
6
%
Fiber
 
2
g
8
%
Sugar
 
9
g
10
%
Protein
 
2
g
4
%
Vitamin A
 
245
IU
5
%
Vitamin C
 
3
mg
4
%
Calcium
 
16
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.

*Macros are provided as an estimate for convenience. Your final numbers will vary depending on ingredient brands, substitutions, and how you portion the recipe.