Comments on: Tahini Oatmeal Chocolate Chip Cookies

By: Teri-Ann Carty

Teri-Ann Carty — Tue, 22 Jul 2025 17:49:56 +0000

In reply to Mashail. You're very welcome! I am so glad that you enjoyed this recipe :) Thanks for the rating and review!

By: Mashail

Mashail — Wed, 16 Jul 2025 19:57:12 +0000

This is amazing recipe, thank you so much ☺️

By: Teri-Ann Carty

Teri-Ann Carty — Mon, 28 Apr 2025 18:19:17 +0000

In reply to Isha Vee. Hi Isha! Great question! To keep the cookies soft but slightly chewy, make sure not to over-bake them and let them cool on the pan before transferring. After they've cooled I typically like to keep them in an airtight container at room temperature to trap the moisture

By: Teri-Ann Carty

Teri-Ann Carty — Mon, 28 Apr 2025 18:15:16 +0000

In reply to Sema Schreiber. Sema, I’m so happy these were a hit for you! I love a cookie with a slight crunch too, and tahini really brings that smooth richness. Thank you for sharing!

By: Sema Schreiber

Sema Schreiber — Mon, 21 Apr 2025 02:17:42 +0000

These cookies are addictive. So many incredible ingredients but healthy. I love cookies that have a slight crunch and these do that. Also using Tahini is so smooth and yummy! Keeper in our house.

By: Isha Vee

Isha Vee — Fri, 18 Apr 2025 20:52:59 +0000

Any idea how to keep the texture of the cookies ?

By: Teri-Ann Carty

Teri-Ann Carty — Mon, 17 Feb 2025 21:20:23 +0000

In reply to Manjushri. So happy you liked these cookies Manjushri :) Thanks for taking the time to rate and review

By: Manjushri

Manjushri — Sun, 16 Feb 2025 22:32:52 +0000

Made these cookies today . They were so yum, thank you for the recipe 🙂

By: Teri-Ann Carty

Teri-Ann Carty — Mon, 06 Jan 2025 21:37:55 +0000

In reply to Anna. Hey Anna! Thanks for taking the time to rate and review these cookies! So happy that you enjoyed them :)

By: Anna

Anna — Thu, 02 Jan 2025 19:33:42 +0000

Amazing !! Love your Recipes and using Tahini is next Level 🙂 Thank you

By: Teri-Ann Carty

Teri-Ann Carty — Mon, 24 Jun 2024 17:12:32 +0000

In reply to Emily. Hey Emily, thank you for the raving review and sharing your modifications! I am so happy that you tried these cookies and I hope you try some others!

By: Emily

Emily — Sat, 22 Jun 2024 04:20:31 +0000

These cookies exceeded my expectations! Most oat cookies I’ve made comprised of similar ingredients turn out very soft, almost like baked oatmeal. I love that these cookies have a crisper exterior and chew more like a “regular” cookie. I pressed mine quite thin and used a flax egg while mixing in a couple tbsps of chia seeds, too.