Green Chia Pudding
Teri-Ann Carty
Packed with nutritional benefits this breakfast is a perfect meal prep idea and can be used in so many applications. This parfait is a light breakfast, mid afternoon snack or even a dessert.
Prep Time 10 minutes mins
Cook Time 1 hour hr
- 2 cup cashew milk
- ½ cup chia seeds
- 1 tsp spirulina powder
- 1 tsp vanilla
- 1 tsp maple syrup
- 1 pinch salt
Place milk and chia seeds in a large container (fitted with a lid). Whisk to combine. Add remaining ingredients and whisk vigorously. Place the lid on the container and put into the fridge to thicken for a minimum of 1 hour.
Once pudding has thickened add to a parfait, smoothie, granola, toast or however you want to enjoy. Pudding will last up to a week covered in the fridge!
Keyword breakfast, maple, oil free, planted based