Comments on: Chocolate Raspberry Bundt Cake

By: Teri-Ann Carty

Teri-Ann Carty — Mon, 27 Apr 2026 20:48:41 +0000

In reply to Vilma Ang. It can be left out. No worries!

By: Vilma Ang

Vilma Ang — Mon, 27 Apr 2026 16:04:52 +0000

Hello. I don’t hav protein powder, what can I sub with ? Or can it be left out ?

By: Teri-Ann Carty

Teri-Ann Carty — Tue, 14 Apr 2026 14:51:55 +0000

In reply to Cecília Mota Almeida. Hi there, I did not weigh the bananas but a quick google search tells me that two bananas weigh an average of 235 grams give or take depending on the size. I wouldn't overthink this measurement, most bananas are around the same size! I hope you enjoy this cake :)

By: Cecília Mota Almeida

Cecília Mota Almeida — Sat, 11 Apr 2026 12:54:38 +0000

Hi! How much would the bananas weigh , please?

By: Teri-Ann Carty

Teri-Ann Carty — Mon, 06 Apr 2026 12:31:42 +0000

In reply to Stacy. Hi! I don't use whey in this cake either. Use whatever protein powder you prefer.

By: Teri-Ann Carty

Teri-Ann Carty — Mon, 06 Apr 2026 12:30:59 +0000

In reply to Alexandra Savvaidou. You can use regular flour for sure!! Try it with frozen blues and please let me know how you get on!

By: Alexandra Savvaidou

Alexandra Savvaidou — Tue, 31 Mar 2026 22:17:04 +0000

hi! Does it have to be gluten free flour? any subs? also could i use frozen blueberries, not a fan of rasberries eek. sounds like a beautiful cake!

By: Stacy

Stacy — Tue, 31 Mar 2026 17:38:09 +0000

This looks amazing and I am very excited to try it!
One question. I am allergic to dairy and avoid the whey protein. Will a pea protein powder work? I understand that in baking it can sometimes make a difference in final outcome.

By: Teri-Ann Carty

Teri-Ann Carty — Fri, 30 Jan 2026 18:26:36 +0000

In reply to Cynthia cox. Hi Cynthia, I have not tested this recipe egg free but you can certainly give it a try. let me know how it works!

By: Cynthia cox

Cynthia cox — Wed, 28 Jan 2026 22:12:27 +0000

Could a flax egg work?